Miette : Recipes from San Francisco’s Most Charming Pastry Shop
Meg Ray, Leslie Jonath, Frankie Frankeny
Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Francisco's culinary destinations for locals and travellers.
Miette's pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels, and rainbows of gumballs. This cookbook brings the enchantment home, sharing 100 secret formulas for favourite Miette treats from chef and owner Meg Ray. More than 75 gorgeous colour photos capture the unique beauty of Miette desserts and shops. Scalloped edges on the book block enhance the preciousness of this fetching package. Just like the adorable cakes, cookies, eclairs and tarts for sale in Miette's case, this book is irresistible!
Kategoriler:
Yıl:
2011
Yayımcı:
Chronicle Books
Dil:
english
Sayfalar:
224
ISBN 10:
0811875040
ISBN 13:
9780811875042
Dosya:
PDF, 102.45 MB
IPFS:
,
english, 2011
Amazon 
Barnes & Noble 
Bookshop.org
Bir kitap dükkanı eklemek ister misiniz? Bize support@z-lib.fm adresinden ulaşın
Dosyaları dönüştürün
Diğer arama sonuçları
Diğer avantajları 
Anahtar ifadeler
İlgili Koleksiyonlar
